1. Isolation, Biological Importance and Structure Elucidation of Milk Oligosaccharides by 2-D NMR
By - Manisha Shukla, Shraddha Rathor, Anil Mishra and Desh Deepak
2. Isolation and Structure Elucidation of Derivatized
Oligosaccharide of 2-deoxy Glucose from Ichnocarpus
frutescens (Apocyanaceae)
By : P.B. Nepune, Mayank Sharma, Manisha Shukla and
Desh Deepak
View & Download | 19-30
3. Plant Mediated Synthesis of Silver Nanoparticles from
Loeseneriella arnottiana Wight and its Antimicrobial Activity
By : V. Nayana and P. Rama Bhat
View & Download | 31-38
4. Structural Characterization of Novel Milk
Hexasaccharide ‘Omedose’ from Camel Milk
By : Manisha Shukla, Mayank Sharma, Rinku Singh and
Desh Deepak
View & Download | 39-52
5. Soil Microbial Indicators within Rotations and Tillage
Systems in Grapes Cultivation
By : Hamid Kheyrodin
View & Download | 53-59
6. Control of Water Pollution in Makreda Pond by Bioremediation
By : Sabiha Khan and Asha Rani Kachhawaha
View & Download | 60-79
7. An Analytical Investigation on the Relationship between
Stress and Safrawi and Balghami Mizaj young Females
By : Tuba Zafar, Saba Zaidi and Farooq A. Dar
View & Download | 80-84
8. 3D Structure Assignment of a Novel Hexasaccharide ‘Aliose’ from Gaddi Sheep Milk, by 2D-NMR, Mass Spectrometry and its DFT Studies
By - Lubna Jamal, Manisha Shukla, Anil Mishra and Desh Deepak
9.Stereoscopic Structural Assignment and DFT Studies of Novel Tetrasaccharide ‘Taliose’ from Gaddi Sheep Milk with rare 1→2 Glycosidic Linkage at Reducing end by 2D NMR and Mass Spectrometry
By - Lubna Jamal, Shraddha Rathor, Anil Mishra and Desh Deepak
10. Importance of Algae in Carbon Sequestration Technology
By - Mohd. Zahid Rizvi, Murtaza Abid and M.M. Abid Ali Khan
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